Below are a few Ayurvedic Home remedies that can help treat malaria and speed up the healing process.
Ginger: Ginger has been used to treat a wide range of health problems, ranging from cold and flu to nausea and vomiting. Ginger contains many compounds that can help boost your immune system and prevent it from falling prey to disease-causing bacteria. Gingerol, the active ingredient in ginger, is known to have anti-inflammatory and antibacterial properties, which make the herb an excellent remedy for people suffering from malaria. To use ginger for malaria, you can simply sip on some warm ginger water.
Cinnamon: Cinnamon has been used as a natural remedy to treat malaria for many years. The spice contains anti-inflammatory, antioxidant and antimicrobial properties, all of which help in dealing with symptoms of malaria. Cinnamaldehyde, the potent compound in cinnamon, is claimed to help fight various types of infection. You can prepare cinnamon tea by adding cinnamon powder to hot water, also add a dash of honey to sweeten the taste. Drink it once or twice a day to help you recover faster.
Holy Basil: Known as Tulsi in Hindi, holy basil contains compounds that can reduce the symptoms and severity of malaria. It is said that holy basil has antimalarial and antibacterial effects when ingested regularly. The leaves of holy widely are extensively in Ayurvedic medicine to treat various diseases. Drink herbal tea made with fresh holy basil leaves to get maximum benefits.
Know more about commonly used Herbs in Ayurvedic Treatment - https://ayurveda-foryou.com/ayurveda_herb/herbs.html
Ginger: Ginger has been used to treat a wide range of health problems, ranging from cold and flu to nausea and vomiting. Ginger contains many compounds that can help boost your immune system and prevent it from falling prey to disease-causing bacteria. Gingerol, the active ingredient in ginger, is known to have anti-inflammatory and antibacterial properties, which make the herb an excellent remedy for people suffering from malaria. To use ginger for malaria, you can simply sip on some warm ginger water.
Cinnamon: Cinnamon has been used as a natural remedy to treat malaria for many years. The spice contains anti-inflammatory, antioxidant and antimicrobial properties, all of which help in dealing with symptoms of malaria. Cinnamaldehyde, the potent compound in cinnamon, is claimed to help fight various types of infection. You can prepare cinnamon tea by adding cinnamon powder to hot water, also add a dash of honey to sweeten the taste. Drink it once or twice a day to help you recover faster.
Holy Basil: Known as Tulsi in Hindi, holy basil contains compounds that can reduce the symptoms and severity of malaria. It is said that holy basil has antimalarial and antibacterial effects when ingested regularly. The leaves of holy widely are extensively in Ayurvedic medicine to treat various diseases. Drink herbal tea made with fresh holy basil leaves to get maximum benefits.
Know more about commonly used Herbs in Ayurvedic Treatment - https://ayurveda-foryou.com/ayurveda_herb/herbs.html
2 comments:
Thanks for sharing this kind information with us. Veddhama is also working in same field and provides Ayurvedic Treatments
Regards to Health and fitness. One of the best way to solve your health problem is to use best Ayurvedic Products. Search for Ayurvedic Products Manufacturer India and buy from the best vendor online.
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